Previous Item | Next Item |
|
||
November 3, 2022 - Regular School Board Meeting | ||
Title C6 - 2022-2025 Affiliation Agreement Between School Board of Clay County and The University of North Florida Brooks College of Health | ||
Description A mutual agreement allowing UNF Brooks College of Health athletic training program students an internship setting with School Board of Clay County athletic training provider Preferred Physical Therapy
| ||
Gap Analysis This agreement helps enhance student athlete safety, provides internship opportunities and attracts new graduates to Clay County. | ||
Previous Outcomes Clay County has had a positive relationship working with UNF and Preferred Physical Therapy to provide our athletic programs with additional intern support over the past three years. UNF students build positive relationships with Preferred Physical Therapy which improves the future athletic training hiring pool.
| ||
Expected Outcomes Clay County student athletes and athletic programs will benefit from this agreement by having more athletic trainers available to cover athletic events. This agreement will also help attract new athletic trainers to the district and improve the pool of potential athletic training candidates for the future.
| ||
Strategic Plan Goal Goal 1: Develop a high quality and aligned instructional system Strategy 1.3: Prepare all students to be full option graduates who are prepared for college, eligible to enlist in military services, or able to compete in the workforce. | ||
Recommendation That the Clay County School Board approve the 2022-2025 Affiliation Agreement Between School Board of Clay County and The University of North Florida Brooks College of Health | ||
Contact Roger Dailey, Chief Academic Officer, 904 336 6904, roger.dailey@myoneclay.net John Sgromolo, Coordinator of District Athletics, john.sgromolo@myoneclay.net; 904 336 6946 | ||
Financial Impact No Cost | ||
Review Comments | ||
Attachments Nov 2022 - 2022-25 Affiliation Agreement Between SBCC and UNF Brooks College of Heatlh.pdf |